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Try the delicious Korean Buckwheat and Vegetable Ramen from Cconma! These amazing ramen noodles are made from wheat picked from winter crops completely free from pesticides. The soft and chewy texture of the noodles helps retain the naturally rich flavor of the noodles. Clean, delicious, and easily digestible! 

Instead of using animal ingredients like meat and fish, the liquid sauce is made using traditional, nutritious, and flavor-packed Korean vegetables including radish, pepper, and garlic. The sauce is ground and compressed to add deep, savory layers of flavor to the ramen broth. The dried vegetable pack features additional vegetables with natural umami flavors such as shiitake mushrooms, dried seaweed, and green onion. The combination of ingredients and flavors further enriches the delicious broth. 

Enjoy three years of research and development of the best ramen within three minutes! 


Cooking Directions

  • Add 500 cc of water(about 2 1/2 cups of water) to boil.
  • Add ramen noodles, dried vegetable pack, liquid sauce and cook for 3 minutes.
  • Add vegetables such as onions, green onions, garlic, etc. for more flavor.
  • You can control sodium intake by adding the desired amount of sauce according to your preference. 
  • Avoid direct sunlight or moisture and cool or refrigerate and open products as soon as possible.
  • The scent of alcohol when opening the wrapper is due to the alcohol used to preserve the noodles. 


Ingredient List

  • Noodle (100g): Flour 61.66% , modified starch, alcoholic processed products, refined salt, grapeseed oil, other processed products, Xanthan gum, egg white powder, edible oil and fat processed products, guar gum, sweet potato starch
  • Liquid sauce (35g): purified water, maltodextrin purified salt, concentrated radish extract,  refined salt (domestic)), Yukgaejang, Dadaegi pepper flavor oil (okbaeyu), pepper seed flavor yubaekbaeyu), pepper seed domestic), garlic (domestic), sugar, kelp concentrate, Jimmy Base Fresh Onion Concentrate 2.76% Domestic (15.4% based on Fresh Onion), Sauces, green onion concentrate 2.3% (12.8% based on green onion), raw garlic concentrate 1.15% (6.2% based on fresh garlic), roasted onion powder, paprika extract pigment, complex seasoning food, black pepper powder, xanthan gum
  • Vegetable Pack: dried shiitake mushroom 35%, dried leek 35%, Dried carrot 20%, dried rice
  • Contains wheat, soybeans, and eggs
  • This product is manufactured in manufacturing facilities such as products using mail, milk, peanuts, mackerel, crab, shrimp, squid, pork, peach, tomato, walnut and chicken.