Daesol's simple Five Grains and Wild Vegetable sticks are filled with nourishing grains such as corn, barley, oats, millet, and black soybeans. Seven wild vegetables and three nutritional vegetables have also been added to help boost taste and health. Add a stick to cook up highly nutritious rice, cakes, bread, soups, and more.
Directions: (For rice) - After washing the rice, pour one Five Grains and Wild Vegetable Powder Stick in the rice and cook as you would normally cook rice. When your rice has finished cooking, mix well.
Ingredients: Corn, barley, millet, oat, black soybean, Korean thistle, seasoned aster, coastal hog fennel, Asian goldenrod, Ulleungdo aster, shiitake mushroom, matsutake, sweet pumpkin, canola herb, lotus leaf