Add flavor and depth to your recipes with the deliciously plump mackerel caught off the cold waters of the Pacific. Canned nutrient-rich blue sea mackerel is full and firm, indicating high-quality and freshness at the time of canning. Mackerel is full of unsaturated fatty acids such as DHA and EPA, antioxidants and nutrients such as vitamins A and B. Free of any harmful additives or preservatives.
- Be sure to read the precautions on the can lid when opening
- Keep in a cool place.
- After opening, there is a risk of deterioration, so please eat immediately.
Ingredient and Nutrition List 100g (115kcal.)
- Mackerel 65.0% (domestic), purified water, sun salt (domestic).
- Carbohydrate 0g (0%)
- Sugar 0g,
- Protein 15g (27%)
- Fat 6g (12%),
- Saturated Fat 1.9g (13%)
- Trans Fat 0g
- Cholesterol 65mg (22%)
- Sodium 400mg (20%)