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The classic Korean dessert in Black Sugar Milk Tea flavor!

Wheat flour, sugar, corn starch syrup, vegetable oil (processed oil (palm kernel oil, palm stearin oil, hydrogenated palm stearin oil, hydrogenated palm kernel oil), glycerin esters of fatty acids, d-tocopherol], shortening [processed oil (palm kernel oil, palm oil, palm stearin oil), palm oil,  beef tallow, palm stearin oil, soy lecithin, d-tocopherol], black sugar syrup (treacle syrup, sugar syrup, sugar, corn starch syrup, raw sugar, black sugar, pectin, locust bean gum, malic acid, glucono-o-lactone trisodium citrate, calcium phosphate dibasic, artificial flavor) cocoa preparation (whole milk powder, cocoa mass), cocoa powder, contains 2% or less of: brown sugar, d-sorbitol solution, glyerin, mixed formulation (sodium caseinate, calcium hydroxide, arabic gum), vanillin, xanthan gum, diced peanut, almond powder.