Experience the classic Korean seafood Kkomak (cockle) from Sampyo. Shelled and cleaned so you can save time and start cooking right away! Quick, simple, and easy to make right in the comfort of your home. Made from quality, 100% domestic Korean cockles with delicious natural flavor and chewy texture. Perfect for adding flavor and depth as a rich broth for classic Korean seafood dishes. Enjoy it in soups, stews, seasoned cockles (Moochim), bibimbap, porridge, and much more!  

Highlights: 

Ingredients

• Purified water, cockle, seafood broth base, anchovy concentrate, seafood seasoning base, vegetable seasoning base, white sugar, kelp-radish concentrate, garlic concentrate, etc.