Every Korean knows the sweet, smokey corn flavor of Oksusu-Cha, or traditional corn tea. This light tea is infused from roasted corn kernels giving it that delightfully warm, roasted taste. It’s also known to aid in digestion and lower blood pressure. Enjoy it year round as it can be served both hot and cold depending on your mood!
- Enjoy both hot and cold!
- Try adding honey or sugar for sweetness.
- 100% All-Natural Roasted Corn (Chinese)