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Fermented Mulberry Leaf Tea for My Body (40 tea bags)

$560


[Mandatory Labeling Information for Kkotma Foods]

Foods sold at Blooming Morning Village are required to display the following information.

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* Ingredients (Origin) and Content

:

100% Korean-made, water-clear Yangpyeong eco-friendly (pesticide-free, organic) fermented mulberry leaves (90%) and eco-friendly, pesticide-free Solomon's seal (10%)

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* Weight (Net Weight)

:

1.2g * 40 tea bags

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* Storage Method/Expiration Date

:

Store in a cool, dry place; 2 years from the date of manufacture

Certification Number: No. 3-3-2227

Product Name: Fermented Mulberry Leaf Tea for My Body

Quantity: 40 tea bags

[How Was It Made~~~~]

This year, which saw unusually heavy rain,

Uncle Solomon's Seal and Auntie Donghwa's farm were busy harvesting mulberry leaves, befriending the rain and the heat.

Eco-friendly, pesticide-free mulberry leaves~~ In the field nestled at the foot of the mountain, broad mulberry leaves were dreaming of a new transformation.

Finally, the finished product of this transformation, "My Body's Fermented Mulberry Leaf Tea," has come to show off its beauty.

What process did "My Body's Fermented Mulberry Leaf Tea" go through to be made?

A caterpillar out for an early morning stroll... protecting its body just like a mulberry tree trunk.

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The gentlemen diligently picking mulberry leaves~~

Due to the weather, they only harvest the amount that the machines (rolling machine and blanching machine) can process,

and once the factory work is finished, they start harvesting mulberry leaves again.

After fermenting the mulberry leaves harvested from the field, they are thoroughly washed using a water droplet washer.

The washed mulberry leaves line up one by one and enter the cutter...

Click, click, click~~ The mulberry leaves are cut beautifully, aren't they?

Hehe~~ It's a secret...

They say a cutter specifically prepared for mulberry leaves has been prepared....

From the next section onwards, they say they will be cut into smaller and prettier shapes.... (For energy saving purposes~~~)

The cut mulberry leaves are waiting their turn.

Oh my~~~ I'm getting dizzy. Spinning around and around inside the rolling machine~~~

The mulberry leaves, with their moisture evaporated in the blanching machine, move on to the next stage..

Wait~~ They're spinning them here too... Oh my, I'm getting dizzy.

After cooling down, they are put into the rolling machine and spun around and around~~

The taste of the fermented mulberry leaf tea becomes much smoother.

The rolled mulberry leaves go back into the blanching machine and are spun around and around until they are completely dried~~

Now, the fermented mulberry leaves are sent into the all-stainless steel grinder, sizzling away~~~~

Until a single work of art (product) is completed,

the best product is created through many processes and hardships.

I am staking the pride of the very people who created this product on it...

A new creation by Uncle Danggulle and Auntie Donghwa

"Fermented Mulberry Leaf Tea for My Body"

Because there was so much passion and hardship involved,

I am convinced that this is an even more precious product.

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This image is for production and may differ from the actual product.