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100g of collected dried castor oil plant leaves

$478


[Product Features]

* Characterized by its efficacy in eliminating inflammation from the body and extracting toxins to expel through stool.

* Rich in Vitamins A and C.

[Ingredients and Content]

* 100% Made in Korea

[How to Consume]

* Soak in lukewarm water for 30 minutes.

* Boil in water for 10–15 minutes, then rinse in cold water and drain.

* Cut the boiled castor oil into bite-sized pieces.

* Add perilla oil, minced garlic, minced green onion, and soup soy sauce, then mix well with the seasoning.

* Heat a pan with perilla oil (or cooking oil), add the seasoned castor oil, and stir-fry.

* Once the flavors have melded, add perilla powder and perilla oil, turn off the heat, and cook for about 10 minutes before serving.

This image is for production and may differ from the actual product.