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Maitake Mushroom Extract 500mg
$1116
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What is Maitake?
Its caps resemble ginkgo leaves layered in multiple halves, and it is black, brown, or white in color.
Many modern people experience immune system abnormalities due to improper food intake (traditional Korean medicine), stress, and Western medicine.
The Maitake mushroom, which is effective in suppressing these immune system abnormalities and restoring the immune system to normal, is gaining new attention.
The Maitake mushroom is better known as *Maitake*. It grows naturally in the temperate zones north of the Northern Hemisphere, including Korea, Japan, and China, and is an edible mushroom listed in the Food Code.
Ancient texts, such as the *Annals of King Sejong*, also record that it was used for both medicinal and culinary purposes.
Benefits of Maitake Mushrooms
· Reduces toxicity: The most representative benefit of the Maitake mushroom is its ability to reduce the toxicity of chemical anticancer drugs. In other words, Maitake mushrooms have the advantage of having almost no toxicity or side effects, and they also reduce the toxicity of chemical anticancer drugs that cause hair loss, nausea, pain, and vomiting.
· Cell Repair Function: Looking at the pharmacological components exhibiting the anticancer efficacy of Maitake mushrooms, the chemical structure of beta-glucan, a complex polysaccharide, differs from that of beta-glucan found in other medicinal mushrooms. This means it possesses a powerful ability to rapidly activate immune cells and quickly restore cells that have been transformed into cancer or tumors by chemical toxins back into healthy normal cells.
· In addition to its powerful anticancer effects, other benefits of Maitake mushrooms include anti-AIDS efficacy, anti-diabetic efficacy, and blood pressure and cholesterol regulation. That is, Maitake mushroom extracts are utilized as a safe AIDS treatment without accompanying side effects, and they exhibit anti-diabetic efficacy by regulating blood sugar through lowering the body's insulin resistance while making the body more sensitive to insulin. Furthermore... Maitake mushrooms are said to have beneficial effects in lowering cholesterol levels that cause arteriosclerosis or cardiovascular disease, and in alleviating hyperlipidemia.
Its caps resemble ginkgo leaves layered in multiple halves, and it is black, brown, or white in color.
Many modern people experience immune system abnormalities due to improper food intake (traditional Korean medicine), stress, and Western medicine.
The Maitake mushroom, which is effective in suppressing these immune system abnormalities and restoring the immune system to normal, is gaining new attention.
The Maitake mushroom is better known as *Maitake*. It grows naturally in the temperate zones north of the Northern Hemisphere, including Korea, Japan, and China, and is an edible mushroom listed in the Food Code.
Ancient texts, such as the *Annals of King Sejong*, also record that it was used for both medicinal and culinary purposes.
Benefits of Maitake Mushrooms
· Reduces toxicity: The most representative benefit of the Maitake mushroom is its ability to reduce the toxicity of chemical anticancer drugs. In other words, Maitake mushrooms have the advantage of having almost no toxicity or side effects, and they also reduce the toxicity of chemical anticancer drugs that cause hair loss, nausea, pain, and vomiting.
· Cell Repair Function: Looking at the pharmacological components exhibiting the anticancer efficacy of Maitake mushrooms, the chemical structure of beta-glucan, a complex polysaccharide, differs from that of beta-glucan found in other medicinal mushrooms. This means it possesses a powerful ability to rapidly activate immune cells and quickly restore cells that have been transformed into cancer or tumors by chemical toxins back into healthy normal cells.
· In addition to its powerful anticancer effects, other benefits of Maitake mushrooms include anti-AIDS efficacy, anti-diabetic efficacy, and blood pressure and cholesterol regulation. That is, Maitake mushroom extracts are utilized as a safe AIDS treatment without accompanying side effects, and they exhibit anti-diabetic efficacy by regulating blood sugar through lowering the body's insulin resistance while making the body more sensitive to insulin. Furthermore... Maitake mushrooms are said to have beneficial effects in lowering cholesterol levels that cause arteriosclerosis or cardiovascular disease, and in alleviating hyperlipidemia.
