[Free Separate Shipping] Sokcho Omami Jeotgal 8-Type Set (8 types * 2 packs/100g) <br> Octopus Jeotgal 2 + Pollack Sashimi 2 + Squid Jeotgal 2 + Pollock Roe Jeotgal 2 + Cod Roe Jeotgal 2 + Flounder Sikhae 2 + Sea Squirt Jeotgal 2 + Young Oyster Jeotgal 2
$10999
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[Free Separate Shipping] Sokcho Omami Jeotgal 8-Type Set (8 types * 2 packs/100g)
Octopus Jeotgal 2 + Pollack Sashimi 2 + Squid Jeotgal 2 + Pollock Roe Jeotgal 2 + Cod Roe Jeotgal 2 + Flounder Sikhae 2 + Sea Squirt Jeotgal 2 + Young Oyster Jeotgal 2
is backordered and will ship as soon as it is back in stock.
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Sokcho Omani Jeotgal 8-Type Set (8 types * 2 packs/100g)
Jeotchi Octopus 2 + Hoe Pollack 2 + Jeotchi Squid 2 + Jeotchi Myeongran 2 + Changran Jeotchi 2 + Sikhae Flounder 2 + Jeotchi Sea Squirt 2 + Eorigul Jeotchi 2
Sokcho Omani Jeotgal 8-Type Set
Jeotchi Octopus 100g * 2 packs Hoe Pollack 100g * 2 packs Jeotchi Squid 100g * 2 packs Jeotchi Myeongran 100g * 2 packs Changran Jeotchi 100g * 2 packs Sikhae Flounder 100g * 2 packs Jeotchi Sea Squirt 100g * 2 packs Eorigul Jeotchi 100g * 2 packs
No Preservatives Used!!
This is a healthy jeotgal that is not salty due to low-sodium fermentation.
We have filled it with our hearts and sincerity using high-quality ingredients, with the heart of an Omani (mother). Type by Food
Seasoned Fermented Seafood
Ingredients and Content
Salted Octopus (Chinese) 74%, Red Pepper Powder 9%, Corn Syrup, Garlic, Sugar, Sesame Seeds, Refined Salt 2.5%, Sodium L-Glutamate 80%
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (PP)
Type by Food
Seasoned Fermented Seafood
Ingredients and Content
Pollock Fillet (Russian) 49.9995%, Salt (Domestic) 7%, Corn Syrup 15%, Red Pepper Powder (Chinese) 15%, Garlic (Domestic) 3.5%, Sugar 3%, Ginger (Domestic) 1.5%, Vinegar 2.5%, Sesame Seeds 2%, Sodium L-Glutamate 0.5%, D-Sorbitol 0.0005%
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (P.P)
Type by Food
Seasoned Fermented Seafood
Ingredients and Content
Squid (Domestic) 80%, Corn Syrup 5.5%, Red Pepper Powder (Chinese) 5%, Salt (Domestic) 5%, Garlic (Domestic) 2%, Sesame Seeds (Indian) 1%, Ginger (Domestic) 1%, L-Sodium Glutamate 0.5%
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (P.P)
Type by Food
Seasoned Fermented Seafood
Ingredients and Content
Pollock Roe (Russian) 90.097%, Salt (Domestic) 5%, Red Pepper Powder (Chinese) 2%, Paprika Extract Color 0.5%, Sugar 0.4%, D-Sorbitol 0.0005%, Alcohol 0.5%, L-Sodium Glutamate 1.5%, Sodium Nitrite 0.0005%, Gardenia Yellow Pigment 0.0002%
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (PP)
Food Type
Seasoned Fermented Seafood
Ingredients and Content Pollock Innards (USA) 74.4995%, Red Pepper Powder (China) 7%, Salt (Domestic) 6%, Garlic (Domestic) 3%, Sesame Seeds 2.5%, Ginger (Domestic) 1.5%, Corn Syrup 5%, D-Sorbitol 0.0005%, L-Sodium Glutamate 0.5%
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (PP)
Food Type
Seasoned Fermented Seafood
Ingredients and Content
Flounder (Domestic) 70%, Red Pepper Powder 5%, Cooked Millet 7%, Salt 7%, Radish 6%, Garlic 2%, Ginger 1%, Corn Syrup 2%
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (PP)
Food Type
Seasoned Fermented Seafood
Ingredients and Content
Sea squirt (Domestic) 80%, Sun-dried salt (Domestic) 6%, Red chili powder (Chinese) 4.5%, Corn syrup, Garlic (Domestic), Dried ginger (Domestic), Sesame seeds (Indian), L-sodium glutamate (Flavor enhancer)
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (P.P.)
Food Type
Seasoned fermented seafood
Ingredients and Content
Oyster (Domestic) 79%, Red chili powder (Chinese) 7%, Glutinous rice paste (Domestic), Sun-dried salt (Domestic), Corn syrup, Garlic, Ginger, Sesame seeds, L-sodium glutamate (Flavor enhancer), Contains oyster
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (P.P.)
Expiration Date: Until separately indicated
#FermentedSeafoodSet #SideDish #Sokcho #RiceThief #FermentedSeafood #OctopusJeot #PollockRoeJeot #SquidJeot #PollockRoeJeot #ChangranJeot #FlounderSikhaeJeot #SeaSquirtJeot #EorigulJeot
Sokcho Omani Jeotgal 8-Type Set (8 types * 2 packs/100g)
Jeotchi Octopus 2 + Hoe Pollack 2 + Jeotchi Squid 2 + Jeotchi Myeongran 2 + Changran Jeotchi 2 + Sikhae Flounder 2 + Jeotchi Sea Squirt 2 + Eorigul Jeotchi 2
Sokcho Omani Jeotgal 8-Type Set
Jeotchi Octopus 100g * 2 packs Hoe Pollack 100g * 2 packs Jeotchi Squid 100g * 2 packs Jeotchi Myeongran 100g * 2 packs Changran Jeotchi 100g * 2 packs Sikhae Flounder 100g * 2 packs Jeotchi Sea Squirt 100g * 2 packs Eorigul Jeotchi 100g * 2 packs
No Preservatives Used!!
This is a healthy jeotgal that is not salty due to low-sodium fermentation.
We have filled it with our hearts and sincerity using high-quality ingredients, with the heart of an Omani (mother). Type by Food
Seasoned Fermented Seafood
Ingredients and Content
Salted Octopus (Chinese) 74%, Red Pepper Powder 9%, Corn Syrup, Garlic, Sugar, Sesame Seeds, Refined Salt 2.5%, Sodium L-Glutamate 80%
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (PP)
Type by Food
Seasoned Fermented Seafood
Ingredients and Content
Pollock Fillet (Russian) 49.9995%, Salt (Domestic) 7%, Corn Syrup 15%, Red Pepper Powder (Chinese) 15%, Garlic (Domestic) 3.5%, Sugar 3%, Ginger (Domestic) 1.5%, Vinegar 2.5%, Sesame Seeds 2%, Sodium L-Glutamate 0.5%, D-Sorbitol 0.0005%
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (P.P)
Type by Food
Seasoned Fermented Seafood
Ingredients and Content
Squid (Domestic) 80%, Corn Syrup 5.5%, Red Pepper Powder (Chinese) 5%, Salt (Domestic) 5%, Garlic (Domestic) 2%, Sesame Seeds (Indian) 1%, Ginger (Domestic) 1%, L-Sodium Glutamate 0.5%
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (P.P)
Type by Food
Seasoned Fermented Seafood
Ingredients and Content
Pollock Roe (Russian) 90.097%, Salt (Domestic) 5%, Red Pepper Powder (Chinese) 2%, Paprika Extract Color 0.5%, Sugar 0.4%, D-Sorbitol 0.0005%, Alcohol 0.5%, L-Sodium Glutamate 1.5%, Sodium Nitrite 0.0005%, Gardenia Yellow Pigment 0.0002%
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (PP)
Food Type
Seasoned Fermented Seafood
Ingredients and Content Pollock Innards (USA) 74.4995%, Red Pepper Powder (China) 7%, Salt (Domestic) 6%, Garlic (Domestic) 3%, Sesame Seeds 2.5%, Ginger (Domestic) 1.5%, Corn Syrup 5%, D-Sorbitol 0.0005%, L-Sodium Glutamate 0.5%
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (PP)
Food Type
Seasoned Fermented Seafood
Ingredients and Content
Flounder (Domestic) 70%, Red Pepper Powder 5%, Cooked Millet 7%, Salt 7%, Radish 6%, Garlic 2%, Ginger 1%, Corn Syrup 2%
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (PP)
Food Type
Seasoned Fermented Seafood
Ingredients and Content
Sea squirt (Domestic) 80%, Sun-dried salt (Domestic) 6%, Red chili powder (Chinese) 4.5%, Corn syrup, Garlic (Domestic), Dried ginger (Domestic), Sesame seeds (Indian), L-sodium glutamate (Flavor enhancer)
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (P.P.)
Food Type
Seasoned fermented seafood
Ingredients and Content
Oyster (Domestic) 79%, Red chili powder (Chinese) 7%, Glutinous rice paste (Domestic), Sun-dried salt (Domestic), Corn syrup, Garlic, Ginger, Sesame seeds, L-sodium glutamate (Flavor enhancer), Contains oyster
Storage Method
Refrigerate at 0°C ~ 10°C
Packaging Material
Container (PET), Lid (P.P.)
Expiration Date: Until separately indicated
#FermentedSeafoodSet #SideDish #Sokcho #RiceThief #FermentedSeafood #OctopusJeot #PollockRoeJeot #SquidJeot #PollockRoeJeot #ChangranJeot #FlounderSikhaeJeot #SeaSquirtJeot #EorigulJeot
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