[Free Separate Shipping] Jangsu Dokkaebi Cave Kimchi - Whole Cabbage Kimchi (5kg)

Jeolla-style Kimchi with a richer umami flavor as it ripens - Jangsu Dokkaebi Cave Kimchi - Whole Cabbage Kimchi (5kg)

Product Composition: Jangsu Dokkaebi Cave Kimchi Whole Cabbage Kimchi (5kg)

Jeolla-style kimchi characterized by strong saltiness and spiciness.

Made using only selected fresh ingredients and crisp Jangsu highland cabbage.

Kimchi made using 100% traditional handmade methods, capturing the authentic homemade flavor.

No preservatives, no artificial colors.

Manufactured safely and hygienically in a HACCP-certified facility.

Product Name: Jangsu Dokkaebi Cave Kimchi Napa Cabbage Kimchi

Net Weight: 5kg

Ingredients and Origin: Napa Cabbage (Korean 74%), Red Pepper Powder (Korean 6%), Radish (Korean 4%), Fish Sauce (3%), Rice Porridge (3%), Shredded Radish (2%), Garlic (2%), Salted Shrimp (2%), Salt (Australian 2%), Sugar (0.5%), Ginger (0.5%), Onion (0.5%) Sodium L-glutamate (0.5%)

Manufacturing Date: Separately indicated on the product

Storage Method: Refrigerate (0~10°C)

Consumption Method and Precautions: The taste of the kimchi may vary depending on the storage method.

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