Every 80g bag of soy pulp powder contains about 333g of raw soy pulp.
Soy pulp is a pulp consisting of insoluble part of the soybean that remain after pureed soybeans are filtered in the production of soy milk and tofu. It's low in fat, high in protein and has no cholesterol. It contains the phytochemicals known as isoflavones which exhibits antioxidant.
How to use:
- As a breakfast replacement, you can just add a scoop to your drink of a choice, any type of milk, juice, or yogurt.
- As a nutrition-pact meal for infants and the elderly.
- Great for those who are on a diet. Just mix with warm or hot water, soy, almond or oat milk!
High-quality Korean soy pulp is expertly cleaned and freeze-dried to preserve the taste, nutrients, and freshness of its original form. Safe, healthy, and free from any harmful additives. The Korean soy pulp is sent to a specialized HACCP facility where they are freeze-dried instantly at -35°C in a vacuum. This seals in the natural taste, color, aroma, flavor, and nutrition into easily manageable and rehydratable powder.
Sanmaeul only uses natural fresh ingredients locally grown and harvested in Korean farms and communities. Its patented freeze-dry system and technology are superior to the cheaper, conventional hot-air drying method used to produce most of the powdered foods on the market. While air-drying requires heat that destroys essential nutrients and compromises the original freshness, flavor, and texture of the raw ingredient, Sanmaeul’s freeze-drying methods instantly preserve these elements without the need for harmful additives or preservatives.
Easy and convenient zipper packaging that can be resealed after opening.
Ingredients: 100% Korean Soy Pulp (Non-GMO Soybean)
WARNING: Consuming this product can expose you to chemicals including Bisphenol A, which is known to the State of California to cause reproductive harm. For more information go to www.P65Warnings.ca.gov/food.