This Korean pickled dried radish is a deliciously sweet and mildly spicy side dish (banchan) that goes perfectly with any kind of Korean food. It’s loaded with so much flavor that it pairs well with even just plain rice! Domestic radish from Bae Ga Won Farms is harvested fresh in the fall when radish is in peak season for the best flavor.
The harvested radish is seasoned and marinated in a delicious blend of Korean red pepper powder, perilla oil, and a few other secret ingredients. Korean red peppers have a distinctively sweet, subtlety spicy, crisp flavor and contain capsaicin, which helps stimulate appetite and blood circulation. Every ingredient from the radish to the seasonings is grown and harvested right at Bae Ga Won Farms! Crunchy, chewy, and bursting with flavor just like how unma used to make!
- Store in a cool, dry place away from sunlight and keep in refrigerator after opening
- Dried radish 70%, red pepper powder, red pepper paste, sugar, starch syrup, perilla oil, sesame salt, sun salt.