Gangwondo Dried Pollock Cubes 100g

The mountainous area of Gangwon-do Province has the perfect climate and environment for naturally drying pollock due to its wide daily temperature range and brisk ocean winds.   

Recipe for dried pollock soup

• Grease a pot with oil, add dried pollock, and stir-fry. 
• Pour water and bring it to a boil.
• Add to boiling water along with eggs, green onions, and garlic.  
• You can also add your favorite seasonings or ingredients!

Storage

• Store in a cool place, dry place away from moisture and direct sunlight or refrigerate.