Conveniently cut and specially dried, this instant dried seaweed reduces cooking time because it needs no soaking or cutting time. It makes a delicious seaweed soup, Miyukgook quickly.
It is best used for making savory and hearty seaweed soup which is a staple in every Korean household, traditionally being served to women who just went through childbirth. The nutrients packed in the seaweed are known to help with recovery. However, this delicious, aromatic soup is a game-changer for anyone looking for a filling, nutritious, and overall healthy dish.
Get a subtle taste of the sea with this homey Korean soup!
- Low in Saturated Fat, and very low in Cholesterol.
- Good source of Vitamin E (Alpha Tocopherol), Vitamin K, Thiamin, Pantothenic Acid, Calcium, Phosphorus and Zinc,
- Also high in Protein, Vitamin A, Vitamin C, Riboflavin, Niacin, Vitamin B6, Folate, Iron, Potassium, Copper and Manganese.
- 100% Seaweed (domestic)