Enrich your dishes with the premium Korean Light Crab and Anchovy Sauce packed with flavor and nutrients! Fresh domestic snow crab and anchovies caught from the East Sea are marinated under low temperatures for at least two years! Seasoned with natural sea salt extracted from clean seawater. Light crab and anchovy sauce is great for various Korean soup broth, vegetables, and more! The taste of natural, high-quality ingredients expertly matured truly shines through! 

Highlights:

• Perfect for Korean soup broth, seasoning noodles,sauce, seasoned vegetables, Korean rib sauce and kimbap.