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$10.61 $16.32

This soup is Korean comfort food at its finest. Using fresh ingredients native to Korea's shores, the soup is full of essential minerals and vitamins from the green kelp and bright orange sea urchin. The fresh sea air is captured beautifully in this dish with its salty and rich flavor. The kelp makes up the thick body of the soup making it a satisfyingly filling dish low in calories while containing 10x more calcium than milk!

Cooking Directions:

1. Heat by simply putting the entire package in boiling water for 5-6 minutes.

2. You can enjoy it with added green onions and other vegetables to your liking! 

3. If you use a microwave, simply transfer it to a microwave-safe bowl and warm it up before serving.


    • Made in a HACCP certified facility
    • Made with 100% Korean grown ingredients
    • No additives, no MSG, no food coloring, no preservative
    • Low in fat and carbohydrate
    • Sea Urchin high in protein and fiber content
    • A good source for Vitamin A, Vitamin E, calcium, and iodine.
    • Low in fat and carbohydrate
    • Sea kelp is a natural source of vitamins A, B1, B2, C, D, and E, and the minerals zinc, iodine, magnesium, iron, potassium, copper, and calcium

    Ingredients 430 g (90 kcal)

    Purified Water, Korean Seaweed, 15.6% Sea Urchin (Korean) 6.4%, garlic, traditional Korean soy sauce,  wonil salt, shrimp salt, sesame oil, anchovy, kelp

    Midang Sea Urchin Seaweed Soup 430g
    $10.61 $16.32