Samchunpo Premium Dried Anchovies for Stir-fry consist of 1.5kg of small-size (Jiri myulchi) dried anchovies that are harvested along the southern coast of Samchunpo, Korea. Fish skin is a healthy, bright silver, and all unwanted scents have been removed. Due to their migratory behavior, the anchovies are caught in the springtime- the ideal time to catch the best quality anchovies. Samchungpo is known to have perfect water temperature and salinity conditions for anchovies to develop the best quality and taste!
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