Complete your Korean dinner spread with Sempio’s famous Pickled Wild Garlic Leaves in Soy Sauce at the table. With a crisp sourness and sweetness, pickled wild garlic leaves add depth and flavor to any dish. Even with just rice!  Sempioo’s garlic soy sauce marinade yields a deliciously salty, slightly sweet, and aromatic garlic flavor. Sempio pickled wild garlic leaves are expertly pickled and stored for aging as the flavor intensifies. Made for your convenience and enjoyment! 

Highlights: 

• Sempio's side dishes are canned by using carefully selected raw materials. 
• Only 100% domestic anchovies.
• Easy-to-open packaging.
• Perfect for traveling, camping, or enjoying on the go!
• Made ready to eat!

Ingredients:

Pickled wild garlic leaves, water, soy sauce, cider vinegar, sugar, black vinegar, salt, hydrolyzed wheat gluten, yeast extract

*Contains Wheat, Soybeans