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Complete your Korean dinner spread with Sempio’s famous Pickled Wild Garlic Leaves in Soy Sauce at the table. With a crisp sourness and sweetness, pickled wild garlic leaves add depth and flavor to any dish. Even with just rice!  Sempioo’s garlic soy sauce marinade yields a deliciously salty, slightly sweet, and aromatic garlic flavor. Sempio pickled wild garlic leaves are expertly pickled and stored for aging as the flavor intensifies. Made for your convenience and enjoyment! 


  • Sempio's side dishes are canned by using carefully selected raw materials. 
  • Only 100% domestic anchovies.
  • Easy-to-open packaging.
  • Perfect for traveling, camping, or enjoying on the go!
  • Made ready to eat!


Pickled wild garlic leaves, water, soy sauce, cider vinegar, sugar, black vinegar, salt, hydrolyzed wheat gluten, yeast extract

*Contains Wheat, Soybeans

Proposition 65 Warning for California Consumers
WARNING: Consuming this product can expose you to chemicals including Bisphenol A, which is known to the State of California to cause reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Sempio Wild Garlic Leaves in Soy Sauce 70g