Write a review
| Ask a question
KSF
Sale
$20.88 $29.74

Sliced Rice Cake for Soup (Tteokguk Tteok) 1kg x 3 bags

Ingredients: 100% Korean rice, salt, ethyl alcohol

How to Cook:
1. Wash sliced rice cake in running water.
2. Prepare broth to your preference (usually either seafood broth or beef broth).
3. Bring broth to a boil, add sliced rice cake, vegetables, & egg.
4. Stir occasionally so it doesn't stick at the bottom of the pot until the rice cake is softened.
5. Add green onion and toasted seaweed. Serve.

SKU: 100010144604
Sliced Rice Cake for Soup (Tteokguk Tteok) 1kg x 3 bags
$20.88 $29.74

You may also like