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Enjoy a hot bowl of Spicy Extra Soft Tofu Soup with Pork in just minutes! Using high-quality, fresh ingredients and a special recipe by a top Korean chef, our SunDuBu JjiGae is highly delicious, ready to eat in just a few minutes, and produced safely at a USDA-inspected facility in the US.

Directions:
BOILING WATER 5 Min. - Place the unopened pouch directly into a pot of boiling water. Boil for 5 minutes without covering the pot. Tear the pouch open and serve.

MICROWAVE 4 Min. - Pour contents into a microwave-safe dish. Cover with plastic wrap with vent holes. Heat on high heat for 4 minutes.
 

POT 4 Min. - Pour contents into a pot and heat for 4 minutes or bring to a boil. Heat at boil for 30 seconds. Remove from heat and serve.

 

Ingredients:

Water, Extra Soft Tofu Water, Soybean, Magnesium Chloride (Nigari), Glucono Delta Lactone), Pork, Onion, Zucchini, Green Onion, Tofu Water, Soybean, Calium Sulfate,.Soy Sauce [Water, Defatted Soybean, Salt, High Fructose Com Syrup, Salt, Sodium Benzoate:Less Than 1/10 of 1% As A Preservative), Red Pepper Powder, Cartic; Soybean Oil, Broth Powder/Salt, Monosodium Glutamate, Sugar, Soy Sauce Mixture Powder SoySauce Powder HB, Onion Powder, Soy Base D-200, White Pepper Coating Spice, Sugar,Garlic Powder, Black Pepper Powder, Yeast Extract Powder, Sodium Succinate, OleoresinTurmeric, Com Starch, Composite Seasoning Foods/Garlic Concentrate, Onion Concentrate,
Garlic Essence Oil, Caramel Color, Palm 0i, Disodium ribonucleotides., Sesame OiL Anchovy Sauce (anchovy Sauce, Anchovy, Sea Sall, Water, sea salt, Black Pepper, citric acid

contains soybean, wheat, fish