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YOPOKKI proudly offers the best experience of eating Korean street food, Tteokbokki, with a simple cooking method.  Yopokki Sweet & Spicy Topokki has a soft texture mixed with a spicy and sweet sauce!
  • We are proud to offer you the best experience of eating Korean soul food, Tteokbokki.
  • Delicious recipes - Put rice cake and powdered sauce in a container, pour water and microwave for 2 minutes 30 seconds. Remove from microwave, cover and wait for 30 seconds. The texture of the rice cake is doubled.
  • It is a snack that can be enjoyed lightly, and it is a Korean street food that can be easily eaten with someone when you go out or when you are bored with a simple cooking method, and is also loved as a snack by children.
  • Allergen Information - Tomato, Wheat, Soybean
  • Precautions - Do not eat deoxidizer packaged with rice cake.

HIGH-QUALITY TTEOKBOKKI

Tteokbokki, or Korean spicy rice cake, is a highly popular Korean street food and a delicious comfort food served in restaurants and cooked in homes. Our premium quality instant tteokbokki lets you enjoy the soft, chewy rice cakes in a sweet and mild spicy flavor in just 3 minutes. It’s quick and delicious to enjoy an authentic tasting meal that is super easy for anyone to cook. Perfect for those who don’t know how to cook or don’t have time for elaborate cooking.

DELICIOUS INSTANT DISH

These packs of tteokbokki are great for enjoying the popular Korean rice cake dish without the time or effort to make it from scratch. Tteokbokki (also spelled ddukbokki, ddeokbokki, dukbokki or topokki), is a beloved Korean dish with many variations and a rich history. Literally translated as “stir-fried rice cake”, this spicy ricecake dish is enormously popular as a street food and also enjoyed at home. It’s so good, once you get a taste, you’ll be craving for more!

COOKING INSTRUCTION
  1. Put rice cake and powdered sauce in a container.
  2. Pour water and microwave for 2 minutes 30 seconds.
  3. Remove from microwave, cover and wait for 30 seconds. The texture of the rice cake is doubled. 

Ingredients : Rice cakes [rice, refined salt, acidity regulator, grain alcohol] / sauce[tomato ketchup(tomato paste, high fructose corn syrup, fermentation vinegar, refined salt, white sugar), purified water, white sugar, low sweet sugar, red pepper paste{starch syrup, flour, red pepper paste(red pepper powder, refined salt, garlic, onion), defatted soybean powder, refined salt}, high fructose corn syrup, composite seasoning, apple puree, onion, refined rice wine, garlic, red pepper powder, refined salt, chilli oil, acidity regulator, lemon extract, oleoresin paprika, emulsifier, flavor enhancer, black pepper powder, xanthan gum]. Contains wheat, tomato, soybean.

EXP.DATE: 06/30/2023

Proposition 65 Warning for California Consumers
WARNING: Consuming this product can expose you to chemicals including Bisphenol A, which is known to the State of California to cause reproductive harm. For more information go to www.P65Warnings.ca.gov/food.