Add the Dried Korean Seaweed Stem to your kitchen for traditional Korean dishes!
Simply soak in water for about 20 minutes to rehydrate! Korean seaweed stems are full of healthy nutrients and are a great source of protein and calcium.
You can make stir-fry seaweed stems in sesame oil with sliced onions and minced garlic for a delicious and healthy classic Korean side dish.
Packed in 20g packs for easy storage and use!
WARNING: Consuming this product can expose you to chemicals including arsenic, cadmium and/or lead, which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.