Naeum Seafood Premium Tongyeong Dried Bori Shrimp, also known as Kuruma prawn or tiger prawn, is not only a great snack or anju (bar snack), but it is great for flavoring soups and makes a wonderful banchan (side dish) as well.
Naeum Seafood's Premium Dried Shrimp series are made with NO PRESERVATIVES, NO ARTIFICIAL COLORING, NO FOOD BLEACH USED. Fresh red shrimps, caught directly in the clean waters of the Tongyeong Sea, are sun-dried over a long period to reduce its bitterness for clean taste.
- High-protein, low-calorie food
- NO PRESERVATIVES
- NO ARTIFICIAL COLORING
- NO FOOD BLEACH USED
Ingredients: 100% Korean Bori Shrimp
Storage: Seal and refrigerate or freeze to prevent moisture
* Please note that the white powder on the surface of bori shrimp is a natural phenomenon that occurs when the shrimp is being dried due to salt water.