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Roasted Sword Beans for tea. Sword beans are carefully gathered and put in a traditional rice pop machine to roast. 

Directions: Add about 2-4 pieces of sword beans to 2L of water. Boil for about 3-7 minutes and let it cool. Remove kernels and serve or place tea in fridge.

Ingredients: Sword bean

Proposition 65 Warning for California Consumers
WARNING: Consuming this product can expose you to chemicals including Bisphenol A, which is known to the State of California to cause reproductive harm. For more information go to www.P65Warnings.ca.gov/food.